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Bento Box

Kaiseki Bento

TAKENAKA’S most exquisite Bento box cultivates Japanese tradition while simultaneously pushing boundaries to create an experience that awakens your five senses with 9 kinds of chef’s omakase tapas.

Makunouchi Bento

Our appetizing Bento box will bring you a memorable culinary experience that leaves your taste buds wanting more.

5 kinds of daily tapas served with a mini seafood bara chirashi bowl.

Family Size

Family Size Deluxe Seafood Bowl

Gorgeous portions of stunningly appetizing slices of seafood, variety kind of sashimi, seafood cubes and so on! *When we do not have Sea urchin (Uni), we put extra pieces of Spot prawns instead.

This is perfect for sharing with 4-6 people. Enjoy your party time with our special DX seafood bowl.

Family Size Seafood Bara Chirashi Bowl

Fresh seafood cubes are festively spread on top of sushi rice mix with original pickles.

This is perfect for sharing with 4-6 people. Enjoy your party time with our special Bara Chirashi bowl!

Family Size Takenaka Special A La Carte Set

You can enjoy our special variety of A La Carte. This is perfect for sharing with 4-6 people.

Curry

Stewed Beef Tendon & Egg Curry Rice

Slow cooked beef tendon curry, Seasoned half boiled egg, Onion pickles, radish sprouts and Steamed rice.

Wagyu Beef Hamburg Curry and Rice

Lovely combinations of our own blended spices and sweetness of slow cooked onions with 100% premium Wagyu beef patty. Comes with onion pickles and steamed rice

Salad

Fresh Sashimi Salad

TAKENAKA chef’s choice of market fresh sashimi, organic greens, seaweed, daikon radish, tobiko, house made citrus soy jelly, drizzled with citrus soy dressing.

Temaki

Salmon Ikura TEMAKI

Kinshi-Egg,Yuzu-Kosho Mayo, Atlantic Salmon, Ikura, shredded Shiso Leaf on top.

Yuzu-Tuna TEMAKI

Yuzu sauce marinated tuna tataki, Yuzu-Kosho mayo, tobiko, pickles and kaiware radish on top

Una-Kyu TEMAKI

Kinshi-Egg, Yuzu-Kosho Mayo, Unagi, Ikura, Cucumber, Shiso marinated Kelp on top.

Bluefin Tuna Oh-Toro TEMAKI

Bluefin tuna Oh-Toro, snow crab, ikura, scallop, yuzu tobikko and shredded shiso leaf on top

Sushi Bowl

Seafood Bara Chirashi Bowl

Vibrant coloured sashimi cubes, snow crab, scallop, salmon roe, sweet egg omelet, radish sprouts, shiso marinated kelp, tobiko are festively spread on top of original sushi rice.